Food & Wine

When you use facilities at the Rotunda, your wedding feast will be under the wakeful eye of out executive chef. We have extensive menus that will cater to your needs...and the needs of your guests.

Menu Times

Breakfast	07h00 till 11h00
Lunch	12h30 till 14h30
Dinner	18H30 till 21h30
Cocktails	16h00 till 21h30

Menu Price per person

Breakfast	Continental	R99 per person
	Cocktail	R135 per person
	Plated	R170 per person
	Buffet	R175 per person
Brunch	(10h00 till 13h00)	R195 per person
Cocktails		R145 per person
Canapes		R 55 per person
High Tea	(14h00 till 16h30)	R165 per person
Buffet menu		R245 per person (minimum price)
Set menu		R220 per person (minimum price)

All menus pricing calculated until end January 2008, thereafter, may be subject to change

Please be advised that we cannot guarantee that the food served is prepared in a nut, soy and iodine free environment

Vegetarian meals, and other special dietary requirements, will be catered for upon receipt of exact numbers

Download menus

Breakfast menu (.PDF | 60 KB)
Brunch menu (.PDF | 44 KB)
Buffet Menu Selector (.PDF | 48 KB)
Cocktail menu (.PDF | 40 KB)
Conference lunch set menu (.PDF | 60 KB)
High Tea Menu (.PDF | 56 KB)
Set menu Selector (.PDF | 56 KB)
Pre-drinks menu (.PDF | 48 KB)

Bar Service

The Bay Hotel is fully licensed and charges on consumption to either an account or cash bar (or a combination). Bars can be selected as Local South African Bar or Full Imported Bar. Beverage service will be done butler style by our waiters. Pre-drinks will be charged to your event's account (no cash option is available) and your choice of items must be pre-selected.

Wine

On offer is a wide selection of wines from carefully selected local wine farms.

Wine list (.PDF | 56 KB)

Wine lists for functions need to be finalized with 2 weeks' notice. For more information about the wines, feel free to visit the websites of our wine partners:

The Bay Hotel does not permit any spirits/malts to be brought onto the property from any outside source.

Juice will be served at R33.00 per jug (one litre) and tea/coffee will be served at R12.00 per cup.
Should you provide your own wine/sparkling wine, a corkage fee of R30.00 per 750ml bottle will be charged.

Waiters' Wages

Waiters' wages are included in the menu price per person (except on Public Holidays).

Waiters' wages are an additional cost if it is a Kosher/Halaal event (where no catering is required from The Bay Hotel) (double the rate on Public Holidays).

Headwaiters & Barmen	R300 each
Waiters	R250 each

Gratuity is not added to the final bill and is at the clients' own discretion.